About Us

Learn about the team behind the team

The Heavenly Cake Company is a boutique family-run business based in London, with a passion for good food that tastes heavenly.

van cup

The passion of the artisan baker

“We been making tasty free froms before free from was even a thing!” says Luzolo.
“We started the business back in 2005 when there were no plant based or gluten free cakes on the market. It all began in our kitchen at home and now we are based in a small dedicated commercial kitchen with 3 bakers making each order individually by hand, beavering away to bake you happy because we want to add value to your life in some small way.

“So many people are put off from eating free-from or vegan foods because of a pre-conception or previous bad experience with the taste or texture of a product. We want to re-introduce more and more people to great tasting, indulgent treats that fit into a healthy lifestyle.

“All our cakes and cookies are plant based and free-from* (made without dairy, nuts, soy or egg,) and are made using coconut oil. There are gluten free options and sugar free/diabetic/low GI options available too. So all members of the family can now enjoy healthy treats, no matter what their dietary requirements. We also use silver anodised baking tins for an even healthier bake.”

So why are our cakes and cookies so popular? It’s because we’ve taken out all the ingredients you may want to avoid and replaced them with natural, healthy yet delicious ingredients.

We also deliver directly to your door all over the UK, which means you can enjoy a favourite tasty treat whatever your diet because everyone deserves to eat cake.

According to the BBC Food website:

‘Making a good dairy-free sponge cake without eggs is one of the most difficult vegan cakes to master. The role of the egg in a sponge recipe is to bind the ingredients together, and it needs to be replaced to stop your sponge from turning into a tough inedible disaster.’

At The Heavenly Cake Company, we’ve mastered that dark art, without relying on artificial egg replacer.

*not guaranteed trace free

We love our work – we also love our customers. That’s why there are no additives, preservatives, or artificial egg replacers in our cakes or cookies. If we can’t pronounce it, we don’t use.

All our bakes are made in a happy environment by happy people, with the intention of making you a happy customer!

Saintly high standards

Like any good, honest business, we come highly rated by the Food Standards Agency.

The devil is in the detail, and we take immense pride in producing excellent cakes that you can enjoy.

Discover our first-class products baked for you with love!